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Preserves
Catherine Atkinson
Preserves
Catherine Atkinson
Homemade preserves are delicious, easy to make and the perfect gift; these wonderfully tasty, fragrant condiments and confections cover every kind of jams, jellies, pickles, sweet relishes and mustards, with every recipe shown step by step and a guide to ingredients and techniques.
224 pages, over 220 photographs
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | July 17, 2012 |
ISBN13 | 9781780191713 |
Publishers | Anness Publishing |
Pages | 224 |
Dimensions | 184 × 213 × 15 mm · 590 g |
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