Cooking Wild Game - Meat from Forest, Field and Stream and How to Prepare It for the Table - 432 Recipes - Frank G. Ashbrook - Books - Sturgis Press - 9781446513736 - November 16, 2010
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Cooking Wild Game - Meat from Forest, Field and Stream and How to Prepare It for the Table - 432 Recipes

Frank G. Ashbrook

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Cooking Wild Game - Meat from Forest, Field and Stream and How to Prepare It for the Table - 432 Recipes

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing many of these classic works in affordable, high quality, modern editions, using the original text and artwork.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 16, 2010
ISBN13 9781446513736
Publishers Sturgis Press
Pages 378
Dimensions 25 × 140 × 216 mm   ·   625 g
Language English  
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