The Edible Mollusks of Great Britain and Ireland with Recipes for Cooking them - M S Lovell - Books - Salzwasser-Verlag - 9783752533187 - November 5, 2021
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The Edible Mollusks of Great Britain and Ireland with Recipes for Cooking them

M S Lovell

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The Edible Mollusks of Great Britain and Ireland with Recipes for Cooking them

Reprint of the original, first published in 1867.


242 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 5, 2021
ISBN13 9783752533187
Publishers Salzwasser-Verlag
Pages 242
Dimensions 148 × 210 × 14 mm   ·   322 g
Language English  

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