Stuffed: A History of Good Food and Hard Times in Britain - Pen Vogler - Books - Atlantic Books - 9781838955748 - November 2, 2023
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Stuffed: A History of Good Food and Hard Times in Britain Main edition

Pen Vogler

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Stuffed: A History of Good Food and Hard Times in Britain Main edition

The fascinating history of the people, the ideas and the dishes that have fed - and starved - the nation, by the author of the Sunday Times bestselling Scoff.


432 pages, Line drawings

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 2, 2023
ISBN13 9781838955748
Publishers Atlantic Books
Pages 464
Dimensions 242 × 162 × 42 mm   ·   696 g

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