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Tropical Vegan Kitchen: Meat-Free, Egg-Free, Dairy-Free Dishes From The Tropics
Donna Klein
Tropical Vegan Kitchen: Meat-Free, Egg-Free, Dairy-Free Dishes From The Tropics
Donna Klein
From the author of "The Mediterranean Vegan Kitchen" and "Vegan Italiano" comes this culinary tour of the world. Readers can learn how easy it is to prepare authentic tropical vegan dishes with readily available ingredients.
178 pages, illustrations
Media | Books Book |
Released | January 6, 2009 |
ISBN13 | 9781557885449 |
Publishers | Penguin Random House |
Pages | 178 |
Dimensions | 188 × 234 × 10 mm · 371 g |
Language | English |