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My Bread: The Revolutionary No-Work, No-Knead Method
Jim Lahey
My Bread: The Revolutionary No-Work, No-Knead Method
Jim Lahey
Jim Lahey’s "breathtaking, miraculous, no-work, no-knead bread" (Vogue) has revolutionized the food world.
224 pages, Colour photographs throughout
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | November 3, 2009 |
ISBN13 | 9780393066302 |
Publishers | WW Norton & Co |
Pages | 224 |
Dimensions | 214 × 260 × 20 mm · 976 g |