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How Baking Works: …And what to do if it doesn’t
James Morton
How Baking Works: …And what to do if it doesn’t
James Morton
I want to show you how baking works. You don't even need a sieve. And for baking veterans, this book tells you why you're doing what you've been doing all these years. Here’s to baking that just works.
256 pages
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | March 12, 2015 |
ISBN13 | 9780091959906 |
Publishers | Ebury Publishing |
Pages | 256 |
Dimensions | 196 × 256 × 27 mm · 950 g |
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