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The Chocolatier’s Kitchen: recipe book - Callebaut Chefs
The proud collective of Callebaut Chefs
The Chocolatier’s Kitchen: recipe book - Callebaut Chefs
The proud collective of Callebaut Chefs
In this luxurious and comprehensive 600-page chocolate Bible, master chocolatier Davide Comaschi shares his in-depth knowledge of chocolate, and his own recipes along with contributions from friends and colleagues.
600 pages, 500 colour, 250 b&w
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | November 3, 2022 |
ISBN13 | 9789401473385 |
Publishers | Lannoo Publishers |
Pages | 592 |
Dimensions | 308 × 239 × 57 mm · 3.42 kg |
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