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Biosecurity guide for live poultry markets - FAO animal production and health guidelines
Food and Agriculture Organization
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Biosecurity guide for live poultry markets - FAO animal production and health guidelines
Food and Agriculture Organization
Provides practical options for improving the hygiene and biosecurity of poultry markets. Structured as a series of questions based on real-life situations and problems, this publication contains information on appropriate ways to decontaminate markets and the equipment and vehicles that enter them.
53 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 1, 2020 |
| ISBN13 | 9789251089101 |
| Publishers | Food & Agriculture Organization of the U |
| Pages | 53 |
| Dimensions | 248 × 177 × 8 mm · 128 g |
| Language | English |
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