Paul Richards' Book of Breads, Cakes, Pastries, Ices and Sweetmeats Especially Adapted for Hotel and Catering Trades - Paul Richards - Books - Book on Demand Ltd. - 9785518427068 - January 2, 2013
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Paul Richards' Book of Breads, Cakes, Pastries, Ices and Sweetmeats Especially Adapted for Hotel and Catering Trades

Paul Richards

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Paul Richards' Book of Breads, Cakes, Pastries, Ices and Sweetmeats Especially Adapted for Hotel and Catering Trades

This book, "Paul Richards' book of breads, cakes, pastries, ices and sweetmeats Especially adapted for hotel and catering trades", by Paul Richards, is a replication of a book originally published before 1907. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 2, 2013
ISBN13 9785518427068
Publishers Book on Demand Ltd.
Pages 184
Dimensions 146 × 11 × 207 mm   ·   244 g
Language English  
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