Shrimp Culture and Environmental Issues: Study from South-west of Bangladesh - Subaran Chandra Sarker - Books - LAP LAMBERT Academic Publishing - 9783659250576 - March 7, 2014
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Shrimp Culture and Environmental Issues: Study from South-west of Bangladesh

Subaran Chandra Sarker

Shrimp Culture and Environmental Issues: Study from South-west of Bangladesh

Fisheries sector of Bangladesh is playing a vital role regarding employment generation, animal protein supply, foreign currency earning, and poverty alleviation. Bangladesh produced almost 3% of the world?s shrimp, and the shrimp sector was the second largest export industry in Bangladesh behind only Ready Made Garments (RMG). The coastal region especially the southwestern Bangladesh (Satkhira, Khulna and Bagerhat) is one of the most promising areas for shrimp cultivation due to two major factors: firstly, it?s fresh and saline water resources, which are mostly abundant almost in all seasons; and secondly, the world?s largest continuous mangrove forest, the Sundarbans is situated in the region.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released March 7, 2014
ISBN13 9783659250576
Publishers LAP LAMBERT Academic Publishing
Pages 88
Dimensions 150 × 5 × 226 mm   ·   140 g
Language English