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The Best in the World III
M.d.
The Best in the World III
M.d.
Welcome to the third volume of The Best in the World series, where you will find delicious and healthful recipes from unique restaurants all around the globe.
Join monks in a temple courtyard in the Far East, passengers on a French luxury yacht, or even a rock star in Akron, Ohio, for an unforgettable culinary adventure. Often exotic and always flavorful, these plant-based recipes are designed to be within the abilities of any amateur chef.
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | June 10, 2010 |
ISBN13 | 9781935535072 |
Publishers | Physicians Committee for Responsible |
Pages | 72 |
Dimensions | 204 g |
Language | English |
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