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AQA GCSE Food Preparation & Nutrition: Revision Guide
Anita Tull
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AQA GCSE Food Preparation & Nutrition: Revision Guide
Anita Tull
This new Revision Guide supports the new AQA GCSE Food Preparation and Nutrition specification and is an invaluable aid for consolidating knowledge both at home for revision, and at school as a topic-by-topic summary as the course progresses.
144 pages, 400
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | March 17, 2017 |
| ISBN13 | 9781908682802 |
| Publishers | Illuminate Publishing |
| Pages | 152 |
| Dimensions | 220 × 276 × 7 mm · 442 g |
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