Basics Basics Home Freezing Handbook

Carol Bowen

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$ 11.49

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Expected delivery Jan 8 - 16, 2025

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An essential guide to successful freezing and handy reference to which foods freeze best.

160 pages, line illustrations

Media	Books Paperback Book (Book with soft cover and glued back)
Released	August 30, 1997
ISBN13	9781898697626
Publishers	Grub Street Publishing
Pages	160
Dimensions	155 × 233 × 14 mm · 296 g

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