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Recipes of the Highlands and Islands of Scotland: a Classic Scottish Cookbook (The Feill Cookery Book)
An Comunn Gaidhealach
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Recipes of the Highlands and Islands of Scotland: a Classic Scottish Cookbook (The Feill Cookery Book)
An Comunn Gaidhealach
Originally published by the Highland Association as The Feill Cookery Book in 1907, Recipes of the Highlands and Islands of Scotland is a delightful collection of Gaelic recipes passed down through generations of Scottish families-most are even identified with the name of the original contributor. From soup to nuts, you'll be sure to find a new favorite recipe within the pages of this facsimile edition. All of the original vintage advertisements for old Scottish businesses are included.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | September 15, 2010 |
| ISBN13 | 9781880954256 |
| Publishers | Kalevala Books |
| Pages | 252 |
| Dimensions | 125 × 14 × 200 mm · 276 g |
| Language | English |
See all of An Comunn Gaidhealach ( e.g. Paperback Book )