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My Kitchen Table: 100 Recipes for Entertaining - My Kitchen
Raymond Blanc
My Kitchen Table: 100 Recipes for Entertaining - My Kitchen
Raymond Blanc
A collection of 100 recipes that range from classic French Onion Soup or Coq au Vin to the finest Roast Rib of Beef or Pork Fillet with Onion and Garlic Puree and desserts such as - a perfect Black Cherry Tart or Strawberry Sorbet.
208 pages, col. Illustrations
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | January 5, 2012 |
ISBN13 | 9781849904353 |
Publishers | Ebury Publishing |
Pages | 208 |
Dimensions | 184 × 134 × 16 mm · 350 g |
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