Between Two Waters: Heritage, landscape and the modern cook - Pam Brunton - Books - Canongate Books - 9781805301776 - September 12, 2024
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Between Two Waters: Heritage, landscape and the modern cook Main edition

Pam Brunton

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Between Two Waters: Heritage, landscape and the modern cook Main edition

An insider critique of the food business by award-winning chef Pam Brunton, interrogating sustainability in food culture and documenting the early days of her Green Michelin Star restaurant Inver

320 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 12, 2024
ISBN13 9781805301776
Publishers Canongate Books
Pages 304
Dimensions 159 × 240 × 29 mm   ·   490 g
Language English  

See all of Pam Brunton ( e.g. Hardcover Book )