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The Fig: Botany, Production and Uses - Botany, Production and Uses
Ali Sarkhosh
The Fig: Botany, Production and Uses - Botany, Production and Uses
Ali Sarkhosh
This book provides a comprehensive review of fig growing from a scientific and horticultural perspective, covering botany, production, processing, health, and industrial uses.
504 pages, NO
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | May 17, 2022 |
ISBN13 | 9781789242881 |
Publishers | CABI Publishing |
Pages | 512 |
Dimensions | 253 × 179 × 31 mm · 1.43 kg |
Editor | Ferguson, Louise (University of California, Davis, USA) |
Editor | Sarkhosh, Ali (University of Florida, USA) |
Editor | Yavari, Alimohammad (Pomologist & Consultant, Tehran, Iran) |
See all of Ali Sarkhosh ( e.g. Hardcover Book )