Achieving Sustainable Production of Milk Volume 2: Safety, Quality and Sustainability - Burleigh Dodds Series in Agricultural Science - Nico van Belzen - Books - Burleigh Dodds Science Publishing Limite - 9781786760487 - June 6, 2017
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Achieving Sustainable Production of Milk Volume 2: Safety, Quality and Sustainability - Burleigh Dodds Series in Agricultural Science

Nico van Belzen

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Achieving Sustainable Production of Milk Volume 2: Safety, Quality and Sustainability - Burleigh Dodds Series in Agricultural Science

Safety remains a key issue for the dairy industry. This book reviews current research on understanding and managing pathogens in dairy farms. It also discusses more recent concerns about the environmental impact of dairy farming and ways it can be made more sustainable, including in developing countries.

432 pages, Colour tables, photos and figures

Media Books     Hardcover Book   (Book with hard spine and cover)
Released June 6, 2017
ISBN13 9781786760487
Publishers Burleigh Dodds Science Publishing Limite
Pages 432
Dimensions 238 × 160 × 27 mm   ·   786 g
Language English  
Editor Belzen, Nico van
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