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Achieving Sustainable Cultivation of Cassava Volume 2: Genetics, Breeding, Pests and Diseases - Burleigh Dodds Series in Agricultural Science
Achieving Sustainable Cultivation of Cassava Volume 2: Genetics, Breeding, Pests and Diseases - Burleigh Dodds Series in Agricultural Science
Volume 2 reviews genetic resources and breeding techniques as well as their use to produce varieties with traits such as enhanced resistance to biotic and abiotic stresses. It also discusses key pests and diseases and their management in making cultivation more efficient and sustainable.
322 pages, Colour tables, photos and figures
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | August 31, 2017 |
ISBN13 | 9781786760043 |
Publishers | Burleigh Dodds Science Publishing Limite |
Pages | 322 |
Dimensions | 235 × 160 × 24 mm · 632 g |
Editor | Hershey, Dr Clair H. (formerly CIAT) |