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The Food and Cooking of Korea: Discover the unique tastes of one of the world's great cuisines, with over 150 authentic recipes shown step by step in more than 800 photographs
Jin Song Young
The Food and Cooking of Korea: Discover the unique tastes of one of the world's great cuisines, with over 150 authentic recipes shown step by step in more than 800 photographs
Jin Song Young
A fully illustrated practical instruction course and recipe collection on Korean cooking, and an introduction to its history, ingredients and culinary traditions.
256 pages, 800 colour photographs
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | June 28, 2024 |
ISBN13 | 9781780195254 |
Publishers | Anness Publishing |
Pages | 256 |
Dimensions | 220 × 171 × 19 mm · 652 g |
See all of Jin Song Young ( e.g. Paperback Book )