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Step-by-Step How to Cook: From basics to kitchen master, with 140 tasty recipes shown in more than 800 photographs
Bridget Jones
Step-by-Step How to Cook: From basics to kitchen master, with 140 tasty recipes shown in more than 800 photographs
Bridget Jones
Easy-to-follow and concise techniques are illustrated with clear photographs, and a classic collection of popular recipes.
256 pages
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | June 28, 2024 |
ISBN13 | 9781780195247 |
Publishers | Anness Publishing |
Pages | 256 |
Dimensions | 220 × 169 × 20 mm · 648 g |
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