Tell your friends about this item:
Modern Moroccan
Basan, Ghillie & Brigdale, Martin
Modern Moroccan
Basan, Ghillie & Brigdale, Martin
This glorious cookbook evokes the tastes and textures of traditional Moroccan cooking - it exciting use of herbs and spices, its sweet and spicy combinations, its careful use of petals and flower waters - and places them in a modern context.
160 pages, over 216 colour photographs
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | October 6, 2011 |
ISBN13 | 9781780190549 |
Publishers | Anness Publishing |
Pages | 160 |
Dimensions | 279 × 232 × 13 mm · 806 g |
Language | English |
See all of Basan, Ghillie & Brigdale, Martin ( e.g. Paperback Book )