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Start with a Vegetable: More Than 100 Easy, Tasty, Plant-Forward Recipes for Everyone
Jessica Smith
Start with a Vegetable: More Than 100 Easy, Tasty, Plant-Forward Recipes for Everyone
Jessica Smith
Make vegetables the star of your kitchen with this time-saving, flexitarian approach to healthier home cooking that will satisfy everyone around your table.
288 pages, 100 photographs
Media | Books Hardcover Book (Book with hard spine and cover) |
To be released | March 11, 2025 |
ISBN13 | 9781682688830 |
Publishers | WW Norton & Co |
Pages | 288 |
Dimensions | 608 g (Weight (estimated)) |
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