Junior Chef Master Class: 70+ Fresh Recipes and Key Techniques for Cooking Like a Pro - Test Kitchen Williams Sonoma - Books - Weldon Owen, Incorporated - 9781681884745 - October 22, 2019
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Junior Chef Master Class: 70+ Fresh Recipes and Key Techniques for Cooking Like a Pro

Test Kitchen Williams Sonoma

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Junior Chef Master Class: 70+ Fresh Recipes and Key Techniques for Cooking Like a Pro

This book aims to give any aspiring young chef the tools he or she needs to hone essential cooking skills, with 100 recipes inspired by dishes that the contestants of the popular Young Master Chef series served in the first five seasons.

240 pages, Colour throughout

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 22, 2019
ISBN13 9781681884745
Publishers Weldon Owen, Incorporated
Pages 240
Dimensions 209 × 227 × 16 mm   ·   635 g
Language English  

See all of Test Kitchen Williams Sonoma ( e.g. Paperback Book )