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The Fresh-Milled Flour Bread Book: The Complete Guide to Mastering Your Home Mill for Artisan Sourdough, Pizza, Croissants and More
Tim Giuffi
The Fresh-Milled Flour Bread Book: The Complete Guide to Mastering Your Home Mill for Artisan Sourdough, Pizza, Croissants and More
Tim Giuffi
Kick your bread game up a notch with Tim Giuffi’s mill-your-own-flour method that crafts delicious, bakery-style breads right in your own kitchen.
144 pages
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | July 17, 2023 |
ISBN13 | 9781645679592 |
Publishers | Page Street Publishing Co. |
Pages | 144 |
Dimensions | 196 × 227 × 8 mm · 354 g |
See all of Tim Giuffi ( e.g. Paperback Book )