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The Way of Eating: Yuan Mei's Manual of Gastronomy
Yuan Mei
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The Way of Eating: Yuan Mei's Manual of Gastronomy
Yuan Mei
A treatise and a cookbook, written in the late eighteenth century by the Qing dynasty poet Yuan Mei. It includes recipes for well-known dishes such as birds nest and sharks fin, and offers modern readers an appealing perspective on Chinese history and culinary culture.
250 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 31, 2019 |
| ISBN13 | 9781614728283 |
| Publishers | Berkshire Publishing Group |
| Pages | 250 |
| Dimensions | 223 × 147 × 21 mm · 439 g |
