Mastering Artisan Cheesemaking: The Ultimate Guide for Home-Scale and Market Producers

Gianaclis Caldwell

Price

$ 30.99

Ordered from remote warehouse

Expected delivery Oct 15 - 24

Our customers say:

14-day return policy in accordance with European consumer protection law

Top ranking on Trustpilot

Add to your iMusic wish list

Mastering Artisan Cheesemaking: The Ultimate Guide for Home-Scale and Market Producers

Cheesemaker Gianaclis Caldwell has written the book she wishes existed when she was starting out. Every serious home-scale artisan cheesemaker-even those just beginning to experiment-will want this book as their bible to take them from their first quick mozzarella, to a French mimolette, and ultimately to designing their own unique cheeses.

368 pages, Full-Colour Photos Throughout

Media	Books Paperback Book (Book with soft cover and glued back)
Released	June 26, 2013
ISBN13	9781603583329
Publishers	Chelsea Green Publishing Co
Pages	368
Dimensions	203 × 253 × 19 mm · 1 kg
Language	English

Show all

More by Gianaclis Caldwell

Others have also bought

See all of Gianaclis Caldwell ( e.g. Paperback Book and Hardcover Book )