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Libations of the Eighteenth Century: a Concise Manual for the Brewing of Authentic Beverages from the Colonial Era of America, and of Times Past
David A. Woolsey
Libations of the Eighteenth Century: a Concise Manual for the Brewing of Authentic Beverages from the Colonial Era of America, and of Times Past
David A. Woolsey
A manual dedicated to recreating the brewed beverages that existed in the American Colonies. All of the historic recipes were documented as dating from 1800 or earlier, and all were taste-tested. The book consists of more than fifty recipes for ale, beer, mead, hard cider, and mixed drinks, including an award winning recipe for porter. Along with the recipes is a how-to chapter on brewing. There is an additional chapter on non-alcoholic brews, such as tea and coffee, and herbalsubstitutes for both. Plus, a section on making non-alcoholic beer, and carbonated soft drinks.
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | March 3, 2001 |
ISBN13 | 9781581126563 |
Publishers | Universal Publishers |
Pages | 228 |
Dimensions | 294 g |
Language | English |
See all of David A. Woolsey ( e.g. Paperback Book )