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Cooking at My House 1st Paperback Ed edition
John Bishop
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Cooking at My House 1st Paperback Ed edition
John Bishop
His acclaimed restaurant, Bishop's, is practically an institution, but now chef John Bishop offers his favorite family recipes to cooks at home--including such delectable dishes as Fresh Green Pea Soup with Mint, Potato Dumplings with Basil, Roasted Halibut with Sweet Corn Relish, and Bistro Steaks. There are even kid-friendly treats like oven fries in a paper cone and chicken nuggets. From dips to desserts, roasts to vegetarian delights, Bishop's passion for food comes through in every bite.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | January 22, 2003 |
| ISBN13 | 9781550548341 |
| Publishers | Douglas & McIntyre |
| Pages | 160 |
| Dimensions | 209 × 16 × 275 mm · 544 g |
| Language | English |
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