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Nuts: Nutritious Recipes with Nuts from Salty or Spicy to Sweet
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Nuts: Nutritious Recipes with Nuts from Salty or Spicy to Sweet
The Nuts cook book contains nutritious recipes with a variety of nuts, from salty or spicy to sweet. Some recipes in this book include a Chia Seed & Pistachio Breakfast Pudding and Goji, Mango & Pistachio Popcorn Slices.
128 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 27, 2016 |
| ISBN13 | 9781474817721 |
| Publishers | Parragon |
| Pages | 128 |
| Dimensions | 220 × 227 × 21 mm · 276 g |
| Editor | Love Food Editors |