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Sharp: The Definitive Introduction to Knives, Sharpening, and Cutting Techniques, with Recipes from Great Chefs
Josh Donald
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Sharp: The Definitive Introduction to Knives, Sharpening, and Cutting Techniques, with Recipes from Great Chefs
Josh Donald
The Artful Wooden Spoon meets Bar Tartine in this gift book filled with gorgeous shots of beautiful knifes plus tips, techniques, and recipes from various luminous San Francisco chefs.
240 pages, exposed board, flush-cut; +150 full colour photographs
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 5, 2018 |
| ISBN13 | 9781452163062 |
| Publishers | Chronicle Books |
| Pages | 240 |
| Dimensions | 228 × 196 × 24 mm · 846 g |
| Language | English |
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