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The Brewing of Beer: Malting
The Brewing of Beer: Malting
This book is thoroughly recommended for inclusion on the bookshelf of the home-brewing enthusiast. It contains a selection of articles by experts in the field of brewing on the malting process. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | February 8, 2011 |
ISBN13 | 9781446534014 |
Publishers | Hubbard Press |
Pages | 68 |
Dimensions | 140 × 216 × 4 mm · 95 g |
Language | English |