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Professional Chef Level 1 Diploma International edition
Rippington, Neil (Colchester Institute)
Professional Chef Level 1 Diploma International edition
Rippington, Neil (Colchester Institute)
Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'. This title boasts updated images and recipes, expanded information on careers and the catering industry, extended glossary.
256 pages, col. Illustrations, ports. (chiefly col.)
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | May 20, 2011 |
ISBN13 | 9781408039083 |
Publishers | Cengage Learning EMEA |
Pages | 256 |
Dimensions | 276 × 216 × 10 mm · 658 g |