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Feminist Food Studies: Intersectional Perspectives
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Feminist Food Studies: Intersectional Perspectives
This expansive collection enriches the field of food studies with a feminist intersectional perspective, addressing the impacts that race, ethnicity, class, and nationality have on nutritional customs, habits, and perspectives.
320 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 30, 2019 |
| ISBN13 | 9780889616097 |
| Publishers | Canadian Scholars |
| Pages | 320 |
| Dimensions | 247 × 173 × 18 mm · 516 g |
| Editor | Belyea, Susan |
| Editor | Brady, Jennifer |
| Editor | Parker, Barbara |
| Editor | Power, Elaine |