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All Flesh is Grass: The Pleasures and Promises of Pasture Farming
Gene Logsdon
All Flesh is Grass: The Pleasures and Promises of Pasture Farming
Gene Logsdon
Amidst Mad Cow scares and consumer concerns about how farm animals are bred, fed, and raised, many farmers and homesteaders are rediscovering the traditional practice of pastoral farming. Grasses, clovers, and forbs are the natural diet of cattle, horses, and sheep, and are vital supplements for hogs, chickens, and turkeys.
272 pages
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | August 18, 2004 |
ISBN13 | 9780804010689 |
Publishers | Ohio University Press |
Pages | 280 |
Dimensions | 146 × 229 × 22 mm · 503 g |