Inducing Consciousness on the Way to Cognition

This book gives a very goodaccount of consciousness, tying it into the informational states ofcognition.¿ The advantage of theapproach in this book is primarily that it is done according to quite anintegrated methodology, beginning with evolutionary considerations and bringingin various scientific, psychological, and philosophical aspects of bothconsciousness and cognition to show that essentially consciousness belongs tothe process of cognition.¿ Consciousnessarises from the process of becoming that results from induction in the brain,either in the mode of cognitive induction or as electromagnetic induction.¿ The case for this is made on severalgrounds, and especially according to the way in which we know things primarilywhile these are changing.¿ Also it isargued both that the processing of data happens too fast and is too integratedto happen via the relatively slow and low-information transfers at thesynapses.¿ "Cross-talk" between nervescannot be prevented and has to enter into the consideration of cognition atleast, but more importantly such a process explains how it is that we actuallycan know the information that goes into producing an action.¿ They are, and have to be, the sameinformation, and we become conscious as a part of producing action, at leastmental action. Althoughdeclining to publish this book, Executive Editor for the Humanities LindsayWaters at Harvard University Press stated that the project "--looks veryinteresting," based on summaries and samples of the book.¿ Acquisitions editor Jane Bunker, at one ofthe major US academic publishers in the field of consciousness, the StateUniversity of New York Press, wrote:¿"Although the manuscript you propose seems to us a sound and in manyways appealing one, our study of the project has yielded serious marketingconcerns," (also based on synopses and excerpts).¿ I am testing the marketing at present, and I hope that soundnessgratifies more than just the author. At any rate, one has toappreciate the fact that