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Freezer Cookbook: the Busy Cook's Practical Guide to Preparing and Freezing in Advance
Valerie Ferguson
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Freezer Cookbook: the Busy Cook's Practical Guide to Preparing and Freezing in Advance
Valerie Ferguson
Cooking in bulk saves time in the kitchen, and here's how to provide meals in minutes with more than 30 perfect freezer recipes, from appetizers to main courses and desserts. At-a-glance guides to defrosting and reheating are included throughout.
64 pages, over 75 photographs
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | May 8, 2013 |
| ISBN13 | 9780754826453 |
| Publishers | Anness Publishing |
| Pages | 64 |
| Dimensions | 143 × 208 × 11 mm · 242 g |
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