Food and Cooking of the Mediterranean: Italy - Greece - Spain - France: A Box Set of 4 Books with 265 Authentic Recipes Shown in More Than 1160 Evocative Photographs - Pepita Aris - Books - Anness Publishing - 9780754825647 - January 10, 2013
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Food and Cooking of the Mediterranean: Italy - Greece - Spain - France: A Box Set of 4 Books with 265 Authentic Recipes Shown in More Than 1160 Evocative Photographs

Pepita Aris

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Food and Cooking of the Mediterranean: Italy - Greece - Spain - France: A Box Set of 4 Books with 265 Authentic Recipes Shown in More Than 1160 Evocative Photographs

A beautiful boxed collection of cookbooks presenting timeless Mediterranean dishes, from simple soups and salads to delectable meat, fish and vegetable dishes, and pastries, cakes and desserts

384 pages, over 1160 photographs

Media Books     Hardcover Book   (Book with hard spine and cover)
Released January 10, 2013
ISBN13 9780754825647
Publishers Anness Publishing
Pages 96
Dimensions 179 × 234 × 58 mm   ·   1.87 kg
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