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Global Life Systems: Population, Food, and Disease in the Process of Globalization
Robert P. Clark
Global Life Systems: Population, Food, and Disease in the Process of Globalization
Robert P. Clark
In this work, the author develops a global life systems perspective that delineates how biological forces mutually reinforce one another - and what their globalization has meant for both human society and the biosphere.
368 pages, bibliography, index
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | April 7, 2001 |
ISBN13 | 9780742500747 |
Publishers | Rowman & Littlefield |
Pages | 368 |
Dimensions | 154 × 235 × 26 mm · 595 g |
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