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How To Eat: The Pleasures and Principles of Good Food (Nigella Collection)
Nigella Lawson
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How To Eat: The Pleasures and Principles of Good Food (Nigella Collection)
Nigella Lawson
With witty food writing, easy recipes, basic cooking tips and a hardback design, this book covers: Basics - from easy bread recipes and basic roast chicken to sauce ingredients and seasonal foods; Fast food - easy recipes and quick meal ideas, and Weekend lunch - Saturday and Sunday lunch menus.
544 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 5, 2014 |
| ISBN13 | 9780701189181 |
| Publishers | Vintage Publishing |
| Pages | 544 |
| Dimensions | 252 × 196 × 43 mm · 1.50 kg |
| Language | English |
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