The Kansas Cook Book: Recipes from the Heartland - Frank Carey - Books - University Press of Kansas - 9780700604180 - November 10, 1989
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The Kansas Cook Book: Recipes from the Heartland

Frank Carey

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The Kansas Cook Book: Recipes from the Heartland

Award-winning cooks Carey and Naas combine their own specialties with recipes collected from across the state. More than 400 mouth-watering dishes are included.

400 pages, illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 10, 1989
ISBN13 9780700604180
Publishers University Press of Kansas
Pages 400
Dimensions 240 × 170 × 31 mm   ·   671 g

See all of Frank Carey ( e.g. Paperback Book )