1855: a History of the Bordeaux Classification - Dewey Markham - Books - Houghton Mifflin Harcourt Publishing Com - 9780471194217 - December 29, 1997
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1855: a History of the Bordeaux Classification

Dewey Markham

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1855: a History of the Bordeaux Classification

The 1855 classification of Bordeaux wines, rooted in Napoleon III's submissions of French products for the World's Fair, is a fundamental key to appreciating these wines. This well-documented book explaining the history and details of the classification will be the standard reference work on the subject.


560 pages, maps, charts, tables

Media Books     Paperback Book   (Book with soft cover and glued back)
Released December 29, 1997
Original release date 1998
ISBN13 9780471194217
Publishers Houghton Mifflin Harcourt Publishing Com
Pages 560
Dimensions 192 × 235 × 30 mm   ·   934 g
Language English