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Mechanism and Theory in Food Chemistry 1989 edition
Dominic W.s. Wong
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Mechanism and Theory in Food Chemistry 1989 edition
Dominic W.s. Wong
This book presents a thorough and updated treatment of food chemistry based on modern concepts.
452 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 30, 1989 |
| ISBN13 | 9780442207533 |
| Publishers | Springer Verlag |
| Pages | 452 |
| Dimensions | 166 × 241 × 32 mm · 739 g |
| Language | English |
See all of Dominic W.s. Wong ( e.g. Hardcover Book and Book )