Bread Book: Ideas and Innovations from the Future of Grain, Flour, and Fermentation - Chad Robertson - Books - Random House USA Inc - 9780399578847 - December 21, 2021
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Bread Book: Ideas and Innovations from the Future of Grain, Flour, and Fermentation

Chad Robertson

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$ 31.99

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Expected delivery Nov 20 - 29
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Bread Book: Ideas and Innovations from the Future of Grain, Flour, and Fermentation

304 pages, 150 photos

Media Books     Hardcover Book   (Book with hard spine and cover)
Released December 21, 2021
ISBN13 9780399578847
Publishers Random House USA Inc
Pages 304
Dimensions 247 × 189 × 31 mm   ·   1.27 kg
Language English  

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