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Medical Foods from Natural Sources 2009 edition
Meera Kaur
Medical Foods from Natural Sources 2009 edition
Meera Kaur
With a different focus to other texts on the subject, this book discusses developing enteral foods from natural sources, and shows how to prepare them. Among other things, the book fills a gap in the literature by discussing the history of enteral nutrition.
212 pages, 1, black & white illustrations
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | November 11, 2008 |
ISBN13 | 9780387793771 |
Publishers | Springer-Verlag New York Inc. |
Pages | 212 |
Dimensions | 163 × 245 × 17 mm · 476 g |
Language | English |
See all of Meera Kaur ( e.g. Hardcover Book and Paperback Book )