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Nutritional Sciences: From Fundamentals to Food 4th edition
McGuire, Michelle (University of Idaho)
Nutritional Sciences: From Fundamentals to Food 4th edition
McGuire, Michelle (University of Idaho)
768 pages
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | April 6, 2022 |
ISBN13 | 9780357730539 |
Publishers | Cengage Learning, Inc |
Pages | 768 |
Dimensions | 284 × 221 × 36 mm · 1.86 kg |