Tell your friends about this item:
The A-Z Encyclopedia of Food Controversies and the Law [2 volumes]
Elizabeth Williams
The A-Z Encyclopedia of Food Controversies and the Law [2 volumes]
Elizabeth Williams
This two-volume set is a broad compendium of the law, policies, and legal influences that affect the food on our plates today.
646 pages
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | December 22, 2010 |
ISBN13 | 9780313364488 |
Publishers | ABC-CLIO |
Pages | 646 |
Dimensions | 185 × 262 × 53 mm · 1.84 kg |
Editor | Carter, Stephanie Jane |
Editor | Williams, Elizabeth M. |
Show all
More by Elizabeth Williams
See all of Elizabeth Williams ( e.g. Paperback Book , Hardcover Book and Book )