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The No-salt, Lowest-sodium Light Meals Book Reprint edition
Maureen A. Gazzaniga
The No-salt, Lowest-sodium Light Meals Book Reprint edition
Maureen A. Gazzaniga
In 1997, Don Gazzaniga was diagnosed with congestive heart failure. His doctor was ready to sign him up for a heart transplant. Don responded by creating a large selection of recipes that never went above five hundred milligrams of sodium a day. That?s all! And the recipes were delicious.
The No-Salt, Lowest Sodium Light Meals Book contains Don?s and Maureen?s recipes for lighter fare: soups, salads and dressings, and sandwiches. It provides a wide array of choices for those who want to dramatically lower their sodium intake without losing taste.
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | July 25, 2006 |
ISBN13 | 9780312335021 |
Publishers | St. Martin's Griffin |
Pages | 272 |
Dimensions | 150 × 230 × 20 mm · 362 g |
Language | English |
Contributor | Michael B. Fowler |
See all of Maureen A. Gazzaniga ( e.g. Paperback Book )