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The Greek Vegetarian Encyclopedia 1st edition
Diane Kochilas
The Greek Vegetarian Encyclopedia 1st edition
Diane Kochilas
This is a celebratory cookbook that takes the trend of vegetarian ethnic cooking to new heights. There are over 100 recipes that range from appetizers to soups, pastas, savoury pies, stuffed vegetables and breads.
208 pages, line drawings, 16pp colour illustrations
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | March 15, 1999 |
ISBN13 | 9780312200763 |
Publishers | St Martin's Press |
Pages | 208 |
Dimensions | 190 × 228 × 15 mm · 464 g |
Language | English |
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